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2023 (1)

期刊名称

food bioscience (1)

关键词

soybean meal peptide; solid-state fermentation; aspergillus oryzae; chelate; copper; zinc (1)

作者

Li, Congmiao AND Cao, Leipeng AND Liu, Yuhuan AND Fan, Ruijuan AND Wang, Yunpu AND Liu, Tongying AND Huang, Zhenghua (0)

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jiangxi acad agr sci, res inst qual safety & stand agr prod, nanchang 330200, peoples r china (1)
jiangxi maternal & child hlth hosp, nanchang 330006, jiangxi, peoples r china (1)
nanchang univ, engn res ctr biomass convers, state key lab food sci & technol, minist educ, nanchang 330047, peoples r china (1)

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资源类型: 外文期刊

作者:Li, Congmiao(精确检索)

作者:Cao, Leipeng(精确检索)

作者:Liu, Yuhuan(精确检索)

作者:Fan, Ruijuan(精确检索)

作者:Wang, Yunpu(精确检索)

作者:Liu, Tongying(精确检索)

作者:Huang, Zhenghua(精确检索)

共1条记录

Preparation of soybean meal peptide for chelation with copper/zinc using Aspergillus oryzae in solid-state fermentation

Li, Congmiao; Cao, Leipeng; Liu, Yuhuan; Fan, Ruijuan; Wang, Yunpu; Liu, Tongying; Huang, Zhenghua; SCI

机构： Nanchang Univ, Engn Res Ctr Biomass Convers, State Key Lab Food Sci & Technol, Minist Educ, Nanchang 330047, Peoples R China; Jiangxi Maternal & Child Hlth Hosp, Nanchang 330006, Jiangxi, Peoples R China; Jiangxi Acad Agr Sci, Res Inst Qual Safety & Stand Agr Prod, Nanchang 330200, Peoples R China;

来源：FOOD BIOSCIENCE年份：2023

关键词： Soybean meal peptide; Solid-state fermentation; Aspergillus oryzae; Chelate; Copper; Zinc

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Preparation of soybean meal peptide for chelation with copper/zinc using Aspergillus oryzae in solid-state fermentation

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